Weekly Bag Breakfasts & Lunches: Mon, July 29 - Fri, Aug. 2

Mon, July 29:
Breakfast - Coconut Chai and Mango, Banana, Pineapple, Oatmeal, Spinach and Coconut Milk Smoothie
Lunch - Salad, Leftover Asian Green Beans, Leftover Asian Mushrooms, Garlic Hummus with Pita Chips, and Pineapple Chunks

Tues, July 30:
Breakfast - Chai tea and Mango, Banana, Pineapple, Spinach, and Coconut Milk Smoothie
Lunch - Tasty Bite Punjab Eggplant

Weds, July 31:
Brunch - Buttermilk Biscuit; Leftover Stuffed Mushrooms; and Tomato, Cucumber, Red Onion, and Feta Salad over Romaine Lettuce

Thurs, Aug. 1:
Breakfast - Coconut Chai and Banana, Frozen Mixed Organic Fruit, Spinach, and Coconut Milk Smoothie
Lunch - Chicken Salad over Green Salad from the cafe at my work

Fri, Aug. 2:
Breakfast - Chai Tea and Dark Chocolate Crunchy Granola Bar
Lunch -  Leftover Jambalaya