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Monday, October 15, 2012

BBQ Chicken Sandwiches

Prep time: 10 - 15 minutes | Cook time: 8 - 10 minutes | Servings: 2

Ingredients:
1 - 1 1/2 cups Shredded Rotisserie or Leftover Roast Chicken
2 tablespoons bbq sauce of choice
1 tablespoon minced onion
Sharp Cheddar, sliced
Lettuce or slaw
Kaiser Rolls or Hamburger Buns or Tortillas


Directions:
Combine chicken, bbq sauce, and onion in a medium size bowl and microwave until warm, or combine in a saucepan and warm over low-medium heat.

Pile chicken onto bun, and top with cheddar and lettuce or slaw.

If using tortillas spread chicken into the center of the tortilla making a horizontal line, top with cheddar & lettuce or slaw. Fold in both sides, fold the bottom up, and then roll the tortilla closed.

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