Weekly Bag Breakfasts & Lunches: Mon, Dec. 3 - Fri, Dec. 7

Mon, Dec. 3:
Breakfast - Chai Tea and Blueberry Lemon Sweet Bun
Lunch - Leftover Chicken, Mushrooms, and Onions with Mustard Cream Sauce; Cornbread Stuffing; and Honey-Glazed Carrots

Tues, Dec. 4:
Breakfast - Chai Tea and Blueberry Muffin
Lunch - Today my lunch was very random in an effort to use up leftovers our fridge. I had Leftover Enchiladas and Leftover Asian Green Beans.

Weds, Dec. 5:
Breakfast - Chai Tea and Apple with Honey Almond Butter
Lunch - Leftover Pot Pie Stuffed Buns

Thurs, Dec. 6:
Breakfast - Chai Tea and Blueberry Lemon Sweet Buns
Lunch - Leftover Turkey Sausage Pasta, Salad, and Cherries and Blueberries

Fri, Dec. 7:
Breakfast - Chai Tea and
Lunch - Work Holiday Luncheon. We had 3 options from the menu, and I chose Citrus Salmon with Asparagus and Lemon Potatoes