Weekly Bag Breakfasts & Lunches: Mon, Mar. 4 - Fri, Mar. 8

Mon, Mar. 4:
I had a cold today and ate more of a brunch than lunch and dinner. I had:
Toasted Amish Friendship Muffin; Banana, Pineapple Chunks and Juice, Coconut Cream Smoothie and Jalapeno Cheetos


Tues, Mar. 5:
Breakfast - Chai Tea, Plain Bagel with Veggie Cream Cheese, and Strawberries
Lunch - Chipotle Chicken and Provolone Sandwich, Baked Sour Cream and Onion Chips, Carrots with Thousand Island Dressing for dipping and 4 Mandarin Oranges


Weds, Mar. 6:
Breakfast - Chai Tea, Strawberries, and Amish Friendship Muffin
Lunch - Chicken Chunks with Buffalo Sauce for Dipping and Carrots with Caramelized Onion Hummus for Dipping


Thurs, Mar. 7:
Breakfast - Chai Tea and Strawberry, Banana, Peanut Butter, and Nutella Smoothie
Lunch -Chipotle Chicken, Bacon, and Provalone Sandwich; Carrots with Humus for Dipping; and a Cara Cara Orange


Fri, Mar. 8:
Breakfast - Chai Tea and Strawberry, Banana, Peanut Butter, and Nutella Smoothie
Lunch - Fried Chicken and Salad