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Sunday, April 7, 2013

Weekly Bag Breakfasts & Lunches: Mon, Apr. 1 - Fri, Apr. 5

Mon, Apr. 1:
Breakfast - Chai Tea and Blackberry, Banana, Oatmeal, Almond Milk Smoothie
Lunch - Baby Kale and Chard Salad with Green Onions, Croutons, Almond Slices, and [Leftover] Fried Chicken Chunks; Chips with Salsa; and Amish Friendship Bread Biscuits



Tue, Apr. 2:
Breakfast - Chai Tea and Blackberry, Pineapple, Banana, Coconut, Almond Milk Smoothie
Lunch - [Leftover] Chicken Tiki Masala with Saffron Rice, and 2 Oranges


Wed, Apr. 3:
Breakfast - Chai Tea and Amish Friendship Bread Muffin
Lunch -  [Leftover] Fried Chicken, Carrots and Ranch Dressing, and 2 Oranges



Thu, Apr. 4:
Breakfast - Chai Tea and Banana, Blackberry, Oatmeal and Almond Milk Smoothie
Lunch - BBQ Chicken, Cheddar, and Baby Kale and Chard Sandwich; Chips and Salsa; and an Amish Friendship Bread Muffin




Fri, Apr. 5:
Breakfast - Chai Tea and Amish Friendship Bread Muffin
Lunch - I went out to Chick-fil-A since we were low on groceries

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