Mon, Nov. 12:
Breakfast - Chai Tea and Pear with Blueberries
Lunch - Macaroni, BBQ Pulled Pork, and Salad
Tues, Nov. 13:
Breakfast - Chai Tea and Kraze Chocolate Cereal
Lunch - Leftover Asian Pasta Stir Fry and a Mandarin Orange Cup
Weds, Nov. 14:
Breakfast - Chai Tea and Chocolate Croissant (the co-director of my workplace brought in a dozen!)
Lunch - Spiral Ham and Stuffing
Thurs, Nov. 15:
Breakfast - Chai Tea and Yogurt with Blueberries
Lunch - 1 Small Slice Leftover BBQ Pizza, Leftover Mac n' Cheese, and Spinach Salad
Fri, Nov. 16:
Breakfast - Coffee and Trail Mix
Lunch - Subway Melt Sub
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